Keepin It Real
I just love me some summer salads! Especially when I can use some of my very own homegrown veggies and herbs. SO satisfying knowing that you grew some of the ingredients AND the fact that they’re just plain tastier and fresher that way. Add to that, an olive oil & balsamic vinegar mix sold locally, and you’re got yourself an amazing summer salad…. Read More
I’ve always loved Asian inspired salads. I love the freshness of the herbs, the crunchiness of the nuts, and the distinct flavor of the ginger dressing. So when I found this recipe in an issue of Relish, the food publication that comes with the Sunday newspaper, I tore it out and put it in my recipe box. That was in… Read More
I love any type of kebab. They’re super easy to make and are always very healthy. This recipe is no exception. It will be added to my collection of favorite Weight Watchers dinner recipes. I found it in my Weight Watchers Ready, Set, Go! Cookbook. Lamb is a meat that I don’t normally cook with. I’m really not sure why… Read More
This is a recipe that my sister-in-law introduced me to one summer when we were visiting her home in Brewster, Massachusetts. She always rolls out the red carpet for us whenever we come up to visit. Her dinners are no exception. She gave me this recipe verbally and I could not find it online, so I am officially calling it… Read More
Welcome! We’re Pam & Terri, founders of Housewives of Frederick County, a lifestyle blog about family, food, and life in Frederick, Maryland and beyond.