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1-Minute Chocolate Chip Mug Cake Recipe: Sugar Free

Low Carb Mug Cake Recipe

Housewives of Frederick County
A delicious, hot, soft chocolate chip cookie in a mug using sugar free chocolate chips. Keto, Low Carb, No Sugar.
Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Course Dessert
Cuisine American
Servings 2 people
Calories 398 kcal

Ingredients
  

  • ¼ cup Almond Flour
  • 2 tbsp Peanut Butter or nut butter of choice
  • 1 Egg, large
  • 2 tbsp Russell Stover Sugar Free Chocolate Baking Chips, Dark or Semi-Sweet
  • 1 packet Artificial Sweetener
  • tsp Vanilla extract
  • ½ tsp Baking powder
  • 2 tbsp Butter, melted

Instructions
 

  • In a large bowl, beat your egg.
  • Add remaining ingredients.
  • Mix well with a large spoon until completely blended.
  • Pour batter into 1 large mug OR 2 small mugs.
  • Place in the microwave and heat for 1 minute or until mug cake is fully cooked through.

Notes

This recipe makes 2 servings.
Each serving contains:
398 calories
18 grams carbohydrates
6 net carbs
1.5 grams sugar
40 grams fat
11.5 grams protein
Keyword almond flour mug cake, chocolate chip mug cake, chocolate chip mug cake recipe, keto dessert, keto mug cake, low carb dessert, mug cake, russell stover, sugar free, sugar free chocolate